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第七届草食动物营养国际学术研讨会文集

《第七届草食动物营养国际学术研讨会文集》是2007年9月1日中国农业大学出版社出版的图书,作者是孟庆翔、任丽萍、曹志军。本书主要收录了在第七届草食动物营养国际学术研讨会上发表的观点及论文等。

  • 书名 第七届草食动物营养国际学术研讨会文集
  • 作者 孟庆翔 任丽萍曹志军
  • 原作品 Proceedings of the 7th International Symposium on the Nutrition of Herbivores
  • ISBN 781117257
  • 类别 科技研讨

图书信息

  正文语种: 英语

  开本: 16

  I附极向SBN: 9787811172577, 7811172577

  条形码: 来自9787811172577

  尺寸: 26 x 18.5 x 2360百科.6 cm

  重量: 1.1 Kg

内容简介

  《第七届草食动物营养国际学术研讨会毫八程斯总好值文集》 is my pleasu角排之深第际re to welcome you to The Sev包损稳离讲酸议急enth International Symposium on the Nutrition of Herbivores (ISNH-7). The objectives of the International Advisory单终工整Committee (视五岁刚加但很IAC) are "to provide a for即做um for development, exchange and promotionof knowledge on the nutrition of terrestrial herbivores in captive and free-livingenvironments". Managing herbivores in commercial and wild或至呼厚批距夫看手调life systems is aboutmore than simply meeting nutrient requirements or manipulating production throughnutrition, important as that is. The meeting traver夜随明施用洲谈顾阶刑剧ses a spectrum of research whichadvanc怀高名备罗况晚阳es the nutritional sciences through novel molecular approaches to problemswhile promoting their applicatio含核克反影汉到两n in the management of the productivity and healthof herbivores and the mitigation 敌利运指套告本容则似their impact on the environment. Increasingly, thehuman health benefits and otherwise of animal food products are a con值抓创操小古统任印田有sumerconcern and special recognition of the opportunities to enhance food quality throughanimal nutrition is a new feature of the scope of the plenary programme.

  In the current global environment herbivores, because of their unique digestivesystems, come under intens艺方团因呢功e scrutiny 入极预磁原设一致化for their "contribution to greenhouse" gases.What often goes unstated is their ability to harvest biomass otherwi坐适排甚察底额列护工给se unavailable asa human food source without inputs of fossil fuel an attribute which surely securestheir importance for the future well-being of mankind.

  The breadth of scientific expertise at this conference is a unique feature of theSymposium Series. Make the most of it, and enjoy the kindness and culture of ourhosts.

  In this volume, you can find the plenary papers and poster abstracts presented atISNH-7. The 6-page short papers have been published in the Journal of Animal Feedand Sciences, as special issue (Volume 16, Supplement 2, 2007).

  On behalf of the International Advisory Committee, we wish to thank TheChinese Association of Animal Science and Veterinary Medicine (CAAV) fororganizing this symposium in Beijing. The committee members also express theirspecial appreciation to Dr Qingxiang Meng and his colleagues at the ChinaAgricultural University to whom we are indebted for their magnificent work duringthe last 4 years in bringing this scientific programme and conference together. Finally, we wish to thank all the participants at the symposium for theircomments, questions and criticisms. Their input has resulted in significantimprovements in the papers presented in this symposium.

目录

  Plenary Papers

  SESSION 1: The Role of Herbivores in Mixed/Integrated Agriculture and Agro-Forestry Systems in Asian Countries

  1. Herbivores in integrated agriculture and ag来自ro-forestry in Asia. J.K. Ha, J.B. Liang,M. Eslami S.D. Upadhaya

  2. Nutrient supply and digestion in indigenous herbivores in China: yaks. B. Xue,S.J. Li360百科u, X.Q. Zhao, L.H情英待冲书支封验差权杂. Hu, X.T. Han

  3. Forage, crop and tree residues integrated with herbivore production in some Asian regions. Q.X. Meng, D.X. Lu, J.X. Liu, X.X. Wang, L.P. Ren

  SESSION 2: Gastrointestin讲觉al Microbial Ecology in Herbivores

  4. Molecu观并子县风标期它顺放反lar approache帮划各界丝河曲曾东坏s to study bacterial diversity and 分喜越连概植操包function in the 移真镇许她交值司转intestinal tract.R.1. Mackie, I.K.O. Cann, E. Zo药总答裂台来机调帝etenda, E. Forano

  5. Recent advances in microbial ecology of protozoa and fungi in the rumen of herbivores. H. Itabashi H. Matsui

  6. Diversity of methanogens and their Interactions with other microorganisms in methanogenesis in the rumen.W.Y. Zhu, S.Y. Mao, J.X. Liu, Y. F. Cheng, M.F. lqba, J.K. Wang

  SESSION 3: As张苗犯款波娘映similation of Carbohydrates and Nitrogen in the Herbivore Intestine

  7. The advances in dietary protein and carbohydrate nutrition and the microbial diversity and genomics of the rumen bacteria. D.O. Krause, J.C. Plaizier, G. T. Attwood

  8. Protein metabolism in the herbivore gut: old and new perspecti饭简ves. R.J. 技算优车完工沙Wallace,N. D. Walker

  SESSION 4: B继花如精致内针鸡汉吧reeding and Uti片松各握lization 及镇轮还殖既论of Forage and Grass in Herbivores

  9. Molecular breeding for the genetic improvement of forage plants. G.象缩C. Spange调题艺伯煤浓诉穿也盟nberg,J.W. Forster, T. Sawbridge, D. Edwards, U. John, A. Mouradov, K.F. Smith

  10. Bacterial genome mining to advance enzymology for plant cell wall degradation.1.K.O. Cann, D. Dodd, S. K. Nair, R. I. Mackie, A. Spies

  11. Improving genotypes and understanding phenotypes: breeding forages for livestock and the environment. M.K. Theodorou, T. Abberton, A. Kingston-Smith, M. O.Humphreys

  SESSION 5: Novel Development in Herbivore Nutrition: Molecular and Cellular Aspects

  12. Host and intestinal microbiota negotiations in the context of animal growth efficiency. H. Rex Gaskins

  13. Diet and physiological state influence gene expression in herbivores. L Cassar-Malek, C. Leroux, D. Gruffat, M. Bonnet, L. Bernard, D. Morgavi, Y.Chilliard, J.F. Hocquette

  SESSION 6: Stress Factors Associated with Herbivores Nutrition

  14. Transdisciplinary studies of plant secondary metabolites: lessons from ecology for animal science and vice versa. W. Foley, G. lason, H. Makka

  15. Opportunities to control herbivore nematodes through manipulation of the grazing environment. A.R. Sykes, L Kyriazakis

  SESSION 7: Nutritional Practice

  16. Nutritional manipulation of functional foods derived from herbivores for human nutritional benefit. T.C. Wright, N.E. Odongo, N.D. Scollan, B. W. McBride

  17. Nutritional disorders in the horse. R. A I Jassim

  18. Nutritional control to reduce environmental impacts of intensive dairy cattle systems. J. Dijkstra, A. Bannink, J. France, E. Kebreab

  SESSION 8: Nutritional options to secure environmental and food safety based on intensive animal production systems

  19. Antimicrobial resistance genes in livestock production systems: concepts and consequences. Z.T. Yu, M. Morrison

  20. Contamination of the food chain with pathogens derived from ruminant production systems. B. A. Vanselow, C. S. McSweeney

  21. Comparative greenhouse gas emissions from herbivores. A.V.Klieve, D. Ouwerkerk

  Poster Abstracts

  Index

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